SPECIAL EVENTS ASSOCIATE
Company: The Culinary Institute of America
Location: Napa
Posted on: October 15, 2024
Job Description:
The hiring rate for this position is $26.00 per hour.
Please apply to learn more about the benefits of working for the
CIA.
POSITION SUMMARY
The Special Events Associate is responsible for ensuring all guests
receive a positive experience. This position is responsible for
providing quality service to all customers while ensuring all
practices, equipment and inventory are properly maintained.
ESSENTIAL RESPONSIBILITIES
- Assists guests by anticipating their needs.
- Functions as bartender at events.
- Uses standardized CIA recipes for all items served from
bar.
- Maintains a strong food and beverage knowledge base in an
effort to provide the best possible guest service experience.
- Maintains control and timing throughout station to ensure
quality guest experience.
- Conducts physical inventory of storage areas. Orders bar
supplies as needed, rotates stock.
- Maintains cleanliness and organization of workstations.
- Completes set up and break down side work as assigned with the
goal of contributing to an organized, well-prepared work
environment.
- Ensures each and every table is maintained during the dining
experience according to standard.
- Any and all other duties as assigned. REQUIRED
QUALIFICATIONS
Education:
- High School Diploma or equivalent required. Experience:
- Six (6) months of service experience in a restaurant, hotel or
resort. Licenses / Certifications:
- TIPS responsible alcohol service certification, or equivalent
or ability to obtain within thirty (30) days from hire date.
- A valid ServSafe - Food Handler card or the ability to obtain
within thirty (30) days from hire date. PREFERRED QUALIFICATIONS
- Service or hospitality industry experience preferred. REQUIRED
SKILLS
- Strong teamwork and interpersonal skills; ability to be
adaptable, dependable and handle multiple priorities
simultaneously.
- Demonstrated ability to show a high level of service
responsiveness to internal customers.
- Must display a high level of energy and self-motivation.
- Highly organized, attentive to detail, accurate and
efficient.
- Ability to work well within a team.
- Punctual and dependable. WORKING CONDITIONS
- Must be able to work at both locations of the CIA California
Campus (Copia in Napa, CA and Greystone in St. Helena, CA).
- Ability to stand and work for extended periods of time during
customary service hours.
- Able to bend, stoop or reach as needed
- Ability to frequently lift and carry 30 pounds.
- Ability to occasionally lift and carry 50 pounds with
assistance.
- Ability to work in an outdoor environment with varying
temperatures, including temperatures above 100 - F.
Keywords: The Culinary Institute of America, Berkeley , SPECIAL EVENTS ASSOCIATE, Other , Napa, California
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